| Number of votes: 0 |
Basic Waffles
Nb persons: 0
Yield: 8 waffles
Preparation time:
Total time:
Source:
| Fresh, homemade waffles make breakfast a special occasion. Freeze the extras to use when time is scarce. | |
| 2 cups (500ml) | all- purpose flour |
| 2 tablespoons (30nl) | granulated sugar |
| 1 tablespoon (15ml) | baking soda |
| 1/2 teaspoon(2ml) | baking soda |
| 1/2 teaspoon (2ml) | salt |
| 1-3/4 cups (440ml) | reduced- fat milk |
| 6 tablespoons (90ml) | vegetable oil |
| 2 large | eggs |
Recipe uploaded with Shop'NCook for iPhone.
Display the recipe for printing
View the .scx source of the recipe
Download the .scx source of the recipe
Note: to save the .scx file to your disk, you may have to right-click (control-click on Macintosh) the link above.